Our Menu
20% gratuity added to all checks | 90 min - 6 tourists or less | 120 min - 6 tourists or more | *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
Platos Pequenos
Snapper Bocados | Fried Snapper Bites
$22.00
fried red caribbean snapper pieces, chipotle crema, fried jalapeno, lemon
Calamares Frito | Fried Calamari
$15.00
fried calamari, fried jalapeno peppers, sweet cherry peppers, banana peppers, lime aioli, cilantro
Empanadas | Empanadas
$14.00
ground beef, chihuahua cheese, salsa roja picante, avocado crema, pico de gallo
Rollitos | Shrimp & Crab Rolls
$21.00
shrimp, crab, spicy pepper blend, cream cheese,
chipotle crema
Chips Y Dip
$17.00
queso blanco $10 | guacamole $15 | salsa tetamana $10 | trio $17 add steak $8
Maduros Y Yuca Fritas | Plantains
$12.00
sweet and spicy maduros, crispy yuca fritas,
salsa mojo
Chips De Salmon | Salmon Chips
$20.00
crispy seasonal chips, chipotle cream cheese
spread, salmon, red onion, capers, sweet and
spicy glaze, cilantro
Crab Dip
$18.00
a creamy blend of crab meat, shredded cheddar cheese, and spinach served with a side of fried flour tortilla chips
Entrantes
Fajitas
steak, shrimp, shredded chicken tinga,tri-colored peppers, onions, mexican rice, black beans, warm flour tortillas, salsa roja picante mayan $45 | chicken $35 | steak and chicken $38
Huachinango | Snapper
$49.00
fried whole caribbean red snapper, mexican rice, salad, salsa verde, charred lemon
Tulum Pasta
$28.00
pappardelle pasta, oxtail au jus, latin alfredo, tri- colored peppers, onions, heirloom tomatoes, scallions, cotija cheese oxtail $38 | salmon $36 | shrimp $34
Mango Y Chile Roasted Chicken
$38.00
chili roasted half chicken, chili-mango sauce, roasted potatoes, charred broccolini
Salmon Riviera
$30.00
grilled 8oz salmon filet, strawberry-chipotle glaze, mxican rice, summer squash
Tulum Ribeye
$60.00
grilled 12oz ribeye steak, roasted potatoes, smoked chili-honey glazed carrots,chimichurri
Chiles Pobalnos | Poblano Pepper
$22.00
roasted poblano, vegan chorizo, mexican rice, peppers and onions, black beans, corn, vegan mozzarella, mambo sauce, cilantro-chive oil, and hot honey sauce
Fuego Smash Burger
$28.00
8 oz steak burger patty topped with melted mozzarella cheese, lettuce, caramelized onions, salsa rosa, and pineapple sauce. Served with a side of steak fries.
Tulum Bowl
$28.00
mexican rice, black beans, roasted corn, brussel sprouts, and pico de gallo topped with avocado slices.
chicken tinga $33 | chicken & steak $38 | mayan $45
Tacos
(3) Pequeno De Longosta Tacos
$25.00
fried lobster, tangy carrot and cabbage slaw, roasted corn, pickled jalapeno, lime aioli, and cilantro. Served with a side of mexican rice and black beans
(2) Steak Y Papas Tacos
$22.00
flank steak, petite papas fritas, caramelized poblanosand onions, garlic aioli, cotija cheese, and salsa verde. Served with a side of mexican rice and black beans
(2) Shrimp Tacos
$20.00
your choice of crispy fried or grilled shrimp with a creamy mayo-sriracha sauce, slaw, and pineapple pico de gallo. Served with a side of mexican rice and black beans
(2) Oxtail Tacos
$23.00
shredded oxtail au jus, guacamole, red onions, and red jalapeno sauce. Served with a side of mexican rice and black beans.
Resort Upgrades
No Refunds
Costillas De Cordero Tulum | Lamb
$70.00
8 bones, mac n’ cheese, brussel sprouts
Langosta Encendida | Lobster
$100.00
2lb whole lobster, corn salsa, roasted potatoes, brussel sprouts
Guerero Tomahawk
$140.00
32oz tomahawk ribeye,chimichurri, mac n cheese,brussel sprouts
Ensaladas
Tulum Caesar
$16.00
little gem lettuce, charred jalapeno caesar dressing, corn, croutons, parmesan cheese, cracked black pepper
Ensalata Yucatan
$16.00
mixed greens, red onion, roma tomatoes, grilled pineapple, avocado, citrus champagne vinaigrette
Add - Ons
(6) shrimp $8 | 8oz salmon $14
Acompanado
Brussel Sprouts
$8.00
$12.00
Roasted Potatoes
$8.00
$12.00
Mexican Rice
$8.00
$12.00
Black Beans
$8.00
$12.00
Esquite
$8.00
$12.00
Broccolini
$10.00
$14.00
Sweet and Spicy Maduros
$10.00
$14.00
Mac and Cheese
$16.00
Postre
Tres Leches
$14.00
vanilla cake, tres-leches soak, whipped cream, cinnamon, caramel, chocolate
Churros
$14.00
house-made churros, chocolate sauce, caramel sauce, vanilla cream
Fried Ice Cream
$15.00
vanilla-infused sweet tempura with a crispy coating of sweet cereal, served on a fried flour tortilla. Drizzled with caramel and chocolate sauce topped with strawberries
Monday through Friday | 5PM - 8PM Saturday | 12PM - 6PM
Happy Hour
(2) Birria Tacos
$15.00
shredded steak tacos, cilantro, red onion, cheese, salsa verde, consome
Chicken Quesadila
$15.00
chicken tinga, cheese, sour cream, pico de gallo, side of chipotle sauce
Mini Taco Flight
$18.00
Choose 3 of our handcrafted tacos, each bursting with bold flavors and fresh ingredients. Chicken Tinga, Steak, Cochinita(pork), Beer Battered Red Snapper
Pork Torta Sliders
$15.00
slow-cooked boneless pork shoulder with Roma tomatoes, arbol chili sauce, garlic, avocado mousse, cabbage slaw, onion, cilantro
Tulum Margarita
$12.00
lobos tequila, triple sec, fresh lime, agave
Martini Azteca
$12.00
st. royale vodka, espresso, simple syrup
Lemon Drop
$12.00
st. royale vodka, triple sec, lemon juice, simple syrup
Sangria Del Sol
$12.00
Red: pinot noir, sorrel hibiscus liqueur, framboise, cointreau
White: pinot grigio, peach liqueur, pamplemousse, pineapple, lemon
Monday through Thursday Three-course dinner | $100 per couple *2-4 tops | Double Dates Only*
Couples Retreat
Starters | one per person Entrees | one per person Dessert to share
Bubbly to share
Starters | one per person
Snapper Bocados | Fried Snapper Bites
fried red caribbean snapper pieces, chipotle crema, jalapeno, lemon
Rollitos | Shrimp & Crab Rolls
shrimp, crab, spicy pepper blend, cream cheese,chipotle crema
Empanadas
ground beef, chihuahua cheese, salsa roja
picante, avocado crema, pico de gallo
Entrees | one per person
Tulum Pasta
pappardelle pasta, oxtail au jus, latin alfredo, tri- colored peppers, onions, heirloom tomatoes, scallions, cotija cheese
choice of oxtail | salmon | shrimp
Mango Y Chile Roasted Chicken
chili roasted half chicken, chili-mango sauce, roasted potatoes, charred broccolini
Salmon Riviera
grilled 8oz salmon filet, strawberry-chipotle
glaze, cilantro rice, summer squash
Chiles Poblanos | Poblano Peppers
roasted poblano, vegan chorizo, cilantro rice, peppers and onions, black beans, corn, vegan mozzarella, mambo sauce, cilantro-chive oil
Dessert to share
Churros
churros, cinnamon-sugar, chocolate, caramel
Sunday 11AM to 4PM
MAINS
TULUM "FRENCH TOAST"
$24.00
flash-fried brioche, bourbon peaches, spiced cream, lime zest, warm maple syrup
SHRIMP AND GRIT CAKES
$28.00
shrimp, jalapeno-cheddar grit cakes, smoked tomato gravy
CATFISH AND GRIT CAKES
$25.00
corn-meal dusted fried catfish, jalapeno-cheddar grit cakes, smoked tomato gravy
CHICKEN & WAFFLES
$24.00
honey cornbread waffles, fried chicken thighs, hot honey syrup
TULUM BREAKFAST PLATE
$22.00
choice of bacon or chicken sausage, grits or potatoes, 2 eggs any style, and biscuit
MAYAN OMELET
$24.00
fluffy egg with steak, peppers, onions, potatoes, cheddar-jack cheese, flour tortilla, queso blanco, salsa verde, salsa tetamana
STEAK CON HUEVOS RANCHEROS
$35.00
marinated asada flank steak, black beans, fried tortilla, two eggs, pico de gallo, avocado slices, fresh jalapeno, sliced radishes, queso fresco, crema, cilantro, rojo picante
PAELLA DEL MAR
$30.00
rice, sofrito, shrimp, fried calamari, chive-cilantro oil, lemon
**vegan option available upon request**
CRAB DIP
$18.00
a creamy blend of crab meat, shredded cheddar cheese, and spinach served with a side of fried flour tortilla chips
Fruit Bowl
$21.00
a refreshing mix of pineapple, pomegranate, kiwi, mango, grapes, and watermelon. Perfectly fresh and vibrant
SIDES
BACON
$6.00
four slices
CHICKEN SAUSAGE
$4.00
four links
GRITS
$4.00
POTATOES
$5.00
BISCUIT
$3.00
EGGS ANY-STYLE
$4.00
two eggs
JALAPENO-CHEDDAR GRIT CAKES
$8.00
two pieces